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This is one of my absolute favorite dinners right now!! It’s fast, it’s healthy and it’s super delicious!!! You can prep it way early in the day or even the night before. It’s packed with veggies and colors and it just makes my mouth sing. Introducing: our Chicken Apple Sausage Sheet Pan Dinner!

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Chicken Apple Sausage Sheet Pan Dinner

Ingredients:

1 package Chicken Apple Smoked Sausage (my favorite is the Walmart/Sam’s brand), sliced

1 head of broccoli, chopped into bit size chunks

1 zucchini, chopped

1 yellow crook neck squash, chopped

hand full of cherry or grape tomatoes

6 mini bell peppers, (stemmed and chopped if you want)

2 red potatoes, chopped

1/2 onion (I like red, but yellow is great, too), sliced

handful of sliced mushrooms (optional)

4 TBSP olive oil

2-3 tsp garlic salt

1 tsp pepper

juice from one lemon

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Directions:

Grab a sheet pan (make sure it has a lip all the way around). Drizzle with 2 TBSP olive oil. Place all the rest of the ingredients on top, sprinkle with seasonings- except the lemon juice. Toss them together a bit so they have a light coating of the olive oil and even spice distribution. Bake in the oven at 400 F degrees for 15-20 minutes. Pull out and squeeze lemon juice over the top. Our family likes this served with a side of rice.

The beauty of this recipe is that you can really use any vegetable you have hanging around in your fridge. If you aren’t a fan on one that is listed, pull it out! If you have extra green beans, asparagus, cauliflower, sweet potatoes, etc hanging around, throw them in. You can’t go wrong! I usually make a double or triple batch and enjoy it for lunch for several days.

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