Practical Approaches to Real Food with Rachel Ballard from Feast and Farm (Episode #53)
Have you been wanting to eat more real, whole foods in your family, but haven’t quite had the motivation or known where to start? Today’s podcast guest is going to clear all of that up for us and knows how to get us moving in simple steps.
Meet Rachel Ballard.
Rachel is a mother, owner operator of a farm and owner of Feast and Farm blog and YouTube influencer. Rachel seem to do it all and is absolutely fabulous at teaching us how to do it, too. Have a listen below or through your favorite podcast app.
This post may contain affiliate links. Learn more about my disclosure.
To see more of Rachel, check her out here:
Her website: Feast and Farm
Here's the Greek chicken Rachel’s family loves: https://laughingspatula.com/greek-chicken-sheet-pan-dinner/
Her Salmon cakes: https://feastandfarm.com/oven-roasted-salmon-cakes/
